Tomato puree

Canned, without salt added

Tomato puree
Carbs 81%Protein 15%
Percent Calories

200 grams of tomato puree (Canned, without salt added) contains 76 Calories. The macronutrient breakdown is 81% carbs, 4% fat, and 15% protein. This is a good source of fiber (14% of your Daily Value), potassium (19% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 200 grams of tomato puree

NutrientValue%DV
Calories76
Fats0.4g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium56mg 2%
Carbs18g 7%
Net carbs14g
Fiber4g 14%
Sugar10g
Protein3g
Calcium36mg 4%
Iron4mg 45%
Potassium878mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene612μg
Caffeine0mg
Choline35mg 6%
Copper1mg 64%
Fluoride
Folate (B9)22μg 6%
Lycopene43508μg
Magnesium46mg 11%
Manganese0.3mg 15%
Niacin3mg 18%
Pantothenic acid1mg 18%
Phosphorus80mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium1μg 3%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU1020IU
Vitamin A52μg 6%
Vitamin B120μg 0%
Vitamin B60.3mg 19%
Vitamin C21mg 24%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 26%
Vitamin K7μg 6%
Zinc1mg 7%
Sugars
Sugar10g
Sucrose0g
Glucose5g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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