Total raisin bran

Cereals ready-to-eat, general mills

Carbs 89%
Percent Calories

½ tbsp of total raisin bran (Cereals ready-to-eat, general mills) contains 5 Calories The macronutrient breakdown is 89% carbs, 4% fat, and 7% protein. This is a good source of fiber (1% of your Daily Value), calcium (3% of your Daily Value), and iron (7% of your Daily Value).

Nutrition Facts

For ½ tbsp of total raisin bran (2g)

NutrientValue%DV
Calories5
Fats0g 0%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium6mg 0.2%
Carbs1g 0.5%
Net carbs1g
Fiber0.2g 1%
Sugar1g
Protein0.1g
Calcium31mg 3%
Iron1mg 7%
Potassium8mg 0.2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.1μg
Caffeine0mg
Choline0.3mg 0%
Copper0mg 0.4%
Fluoride
Folate (B9)12μg 3%
Lycopene0μg
Magnesium1mg 0.2%
Manganese0mg 1%
Niacin1mg 4%
Pantothenic acid0.3mg 6%
Phosphorus3mg 0.4%
Retinol5μg
Riboflavin (B2)0.1mg 4%
Selenium0.1μg 0.2%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU16IU
Vitamin A5μg 1%
Vitamin B120.2μg 8%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc0.5mg 4%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes