Total raisin bran

Cereals ready-to-eat, general mills

Carbs 89%
Percent Calories

50 grams of total raisin bran (Cereals ready-to-eat, general mills) contains 156 Calories The macronutrient breakdown is 89% carbs, 4% fat, and 7% protein. This is a good source of fiber (16% of your Daily Value), calcium (94% of your Daily Value), and iron (213% of your Daily Value).

Nutrition Facts

For 50 grams of total raisin bran

NutrientValue%DV
Calories156
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0.1g
Cholesterol0mg 0%
Sodium170mg 7%
Carbs38g 14%
Net carbs34g
Fiber5g 16%
Sugar16g
Protein3g
Calcium944mg 94%
Iron17mg 213%
Potassium252mg 5%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene1μg
Beta carotene2μg
Caffeine0mg
Choline8mg 1%
Copper0.1mg 12%
Fluoride
Folate (B9)378μg 94%
Lycopene0μg
Magnesium30mg 7%
Manganese1mg 32%
Niacin19mg 118%
Pantothenic acid9mg 189%
Phosphorus95mg 14%
Retinol141μg
Riboflavin (B2)2mg 123%
Selenium4μg 6%
Theobromine0mg
Thiamine1mg 117%
Vitamin A IU472IU
Vitamin A141μg 16%
Vitamin B126μg 235%
Vitamin B62mg 145%
Vitamin C0mg 0%
Vitamin D IU95IU
Vitamin D2
Vitamin D32μg
Vitamin E13mg 85%
Vitamin K1μg 1%
Zinc14mg 129%
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes