Total raisin bran

Cereals ready-to-eat, general mills

Carbs 89%
Percent Calories

2 cup of total raisin bran (Cereals ready-to-eat, general mills) contains 331 Calories The macronutrient breakdown is 89% carbs, 4% fat, and 7% protein. This is a good source of fiber (34% of your Daily Value), calcium (200% of your Daily Value), and iron (451% of your Daily Value).

Nutrition Facts

For 2 cup of total raisin bran (106g)

NutrientValue%DV
Calories331
Fats2g 2%
Saturated fats0.4g 2%
Trans fats0.1g
Cholesterol0mg 0%
Sodium359mg 16%
Carbs81g 30%
Net carbs72g
Fiber10g 34%
Sugar34g
Protein6g
Calcium2000mg 200%
Iron36mg 451%
Potassium534mg 11%
Vitamin D5μg 33%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene4μg
Caffeine0mg
Choline17mg 3%
Copper0.2mg 26%
Fluoride
Folate (B9)800μg 200%
Lycopene0μg
Magnesium64mg 15%
Manganese2mg 68%
Niacin40mg 250%
Pantothenic acid20mg 400%
Phosphorus200mg 29%
Retinol298μg
Riboflavin (B2)3mg 261%
Selenium7μg 13%
Theobromine0mg
Thiamine3mg 247%
Vitamin A IU1000IU
Vitamin A298μg 33%
Vitamin B1212μg 499%
Vitamin B64mg 308%
Vitamin C0mg 0%
Vitamin D IU200IU
Vitamin D2
Vitamin D35μg
Vitamin E27mg 180%
Vitamin K2μg 2%
Zinc30mg 273%
Sugars
Sugar34g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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