Rainbow trout

raw, wild

Rainbow trout
Fat 28%Protein 72%
Percent Calories

8 oz of rainbow trout (raw, wild) contains 270 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of vitamin b12 (421% of your Daily Value).

Nutrition Facts

For 8 oz of rainbow trout (227g)

NutrientValue%DV
Calories270
Fats8g 10%
Saturated fats2g 8%
Trans fats
Cholesterol134mg 45%
Sodium70mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein46g
Calcium152mg 15%
Iron2mg 20%
Potassium1091mg 23%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 27%
Fluoride
Folate (B9)27μg 7%
Lycopene
Magnesium70mg 17%
Manganese0.4mg 16%
Niacin12mg 76%
Pantothenic acid2mg 42%
Phosphorus615mg 88%
Retinol43μg
Riboflavin (B2)0.2mg 18%
Selenium29μg 52%
Theobromine
Thiamine0.3mg 23%
Vitamin A IU141IU
Vitamin A43μg 5%
Vitamin B1210μg 421%
Vitamin B61mg 71%
Vitamin C5mg 6%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 22%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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