Turkey wing

Fryer-roasters, meat only, raw

Fat 12%Protein 87%
Percent Calories

2 wing, bone and skin removed of turkey wing (Fryer-roasters, meat only, raw) contains 205 Calories. The macronutrient breakdown is 1% carbs, 12% fat, and 87% protein. This is a good source of protein (76% of your Daily Value), vitamin b6 (113% of your Daily Value), and vitamin b12 (47% of your Daily Value).

Nutrition Facts

For 2 wing, bone and skin removed of turkey wing (180g)

NutrientValue%DV
Calories205
Fats3g 3%
Saturated fats1g 3%
Trans fats0g
Cholesterol103mg 34%
Sodium203mg 9%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0.1g
Protein43g
Calcium20mg 2%
Iron1mg 16%
Potassium436mg 9%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 14%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium50mg 12%
Manganese0mg 1%
Niacin18mg 112%
Pantothenic acid1mg 28%
Phosphorus362mg 52%
Retinol11μg
Riboflavin (B2)0.3mg 20%
Selenium41μg 74%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU36IU
Vitamin A11μg 1%
Vitamin B121μg 47%
Vitamin B61mg 113%
Vitamin C0mg 0%
Vitamin D IU9IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 1%
Vitamin K
Zinc2mg 21%
Sugars
Sugar0.1g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0.2g
Fats
Saturated fats1g 3%
Monounsaturated fats0.5g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine1g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine1g

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