Turnip greens and turnips

Frozen, cooked, boiled, drained, without salt

Fat 10%Carbs 56%Protein 34%
Percent Calories

100 grams of turnip greens and turnips (Frozen, cooked, boiled, drained, without salt) contains 35 Calories The macronutrient breakdown is 56% carbs, 10% fat, and 34% protein. This is a good source of fiber (11% of your Daily Value), potassium (5% of your Daily Value), and calcium (13% of your Daily Value).

Nutrition Facts

For 100 grams of turnip greens and turnips

NutrientValue%DV
Calories35
Fats0.4g 0.5%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium19mg 1%
Carbs5g 2%
Net carbs2g
Fiber3g 11%
Sugar1g
Protein3g
Calcium128mg 13%
Iron2mg 22%
Potassium216mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5167μg
Caffeine0mg
Choline2mg 0.4%
Copper0.1mg 15%
Fluoride
Folate (B9)33μg 8%
Lycopene0μg
Magnesium24mg 6%
Manganese0.4mg 17%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus32mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU8612IU
Vitamin A431μg 48%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K415μg 346%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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