Bakery Fresh Goodness Vanilla Loaf Cake

Carbs 60%Fat 35%
Percent Calories

1 slice of Bakery Fresh Goodness vanilla loaf cake contains 200 Calories. The macronutrient breakdown is 60% carbs, 35% fat, and 6% protein. This has a relatively high calorie density, with 351 Calories per 100g.

Nutrition Facts

For 1 slice of Bakery Fresh Goodness vanilla loaf cake (57g)

NutrientValue%DV
Calories200
Fats8g 10%
Saturated fats4g 20%
Trans fats0g
Cholesterol40mg 13%
Sodium240mg 10%
Carbs31g 11%
Net carbs31g
Fiber0g 0%
Sugar16g
Protein3g
Calcium40mg 4%
Iron1mg 14%
Potassium90mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar16g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes