Vegetable lo mein

restaurant-style, Chinese, without meat

Carbs 67%Fat 17%Protein 16%
Percent Calories

2 order of vegetable lo mein (restaurant-style, Chinese, without meat) contains 1793 Calories. The macronutrient breakdown is 67% carbs, 17% fat, and 16% protein. This is a good source of protein (126% of your Daily Value), fiber (69% of your Daily Value), and potassium (33% of your Daily Value).

Nutrition Facts

For 2 order of vegetable lo mein (1.48kg)

NutrientValue%DV
Calories1793
Fats35g 45%
Saturated fats7g 34%
Trans fats0.1g
Cholesterol0mg 0%
Sodium6373mg 277%
Carbs299g 109%
Net carbs280g
Fiber19g 69%
Sugar39g
Protein71g
Calcium311mg 31%
Iron16mg 198%
Potassium1556mg 33%
Vitamin D1μg 10%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium207mg 49%
Manganese–
Niacin12mg 75%
Pantothenic acid–
Phosphorus667mg 95%
Retinol–
Riboflavin (B2)2mg 141%
Selenium–
Theobromine–
Thiamine1mg 58%
Vitamin A IU2653IU
Vitamin A133μg 15%
Vitamin B120μg 0%
Vitamin B61mg 78%
Vitamin C25mg 28%
Vitamin D IU59IU
Vitamin D2–
Vitamin D3–
Vitamin E4mg 30%
Vitamin K188μg 157%
Zinc5mg 49%
Sugars
Sugar39g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 34%
Monounsaturated fats9g
Polyunsaturated fats19g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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