Winged bean leaves

raw

Carbs 63%Fat 11%Protein 26%
Percent Calories

50 grams of winged bean leaves (raw) contains 37 Calories. The macronutrient breakdown is 63% carbs, 11% fat, and 26% protein. This is a good source of calcium (11% of your Daily Value), iron (25% of your Daily Value), and vitamin a (23% of your Daily Value).

Nutrition Facts

For 50 grams of winged bean leaves

NutrientValue%DV
Calories37
Fats1g 1%
Saturated fats0.1g 1%
Trans fats–
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs7g 3%
Net carbs7g
Fiber–
Sugar–
Protein3g
Calcium112mg 11%
Iron2mg 25%
Potassium88mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 25%
Fluoride–
Folate (B9)8μg 2%
Lycopene–
Magnesium4mg 1%
Manganese1mg 30%
Niacin2mg 11%
Pantothenic acid0.1mg 1%
Phosphorus32mg 5%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium0.5μg 1%
Theobromine–
Thiamine0.4mg 35%
Vitamin A IU4045IU
Vitamin A203μg 23%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C23mg 25%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.1g

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