Yeast extract spread

Carbs 44%Protein 52%
Percent Calories

100 grams of yeast extract spread contains 185 Calories The macronutrient breakdown is 44% carbs, 4% fat, and 52% protein. This is a good source of riboflavin (b2) (1346% of your Daily Value).

Nutrition Facts

For 100 grams of yeast extract spread

NutrientValue%DV
Calories185
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium3380mg 147%
Carbs20g 7%
Net carbs14g
Fiber7g 23%
Sugar2g
Protein24g
Calcium67mg 7%
Iron4mg 51%
Potassium2100mg 45%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium180mg 43%
Manganese
Niacin128mg 797%
Pantothenic acid
Phosphorus104mg 15%
Retinol
Riboflavin (B2)18mg 1346%
Selenium
Theobromine
Thiamine23mg 1948%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.5μg 21%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc4mg 38%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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