Yellow bell pepper

sweet, raw

Yellow bell pepper
Carbs 81%Protein 13%
Percent Calories

150 grams of yellow bell pepper (sweet, raw) contains 41 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 13% protein. This is a good source of potassium (7% of your Daily Value), vitamin b6 (19% of your Daily Value), and vitamin c (306% of your Daily Value).

Nutrition Facts

For 150 grams of yellow bell pepper

NutrientValue%DV
Calories41
Fats0.3g 0.4%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs9g 3%
Net carbs8g
Fiber1g 5%
Sugar
Protein2g
Calcium17mg 2%
Iron1mg 9%
Potassium318mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene180μg
Caffeine
Choline
Copper0.2mg 18%
Fluoride
Folate (B9)39μg 10%
Lycopene
Magnesium18mg 4%
Manganese0.2mg 8%
Niacin1mg 8%
Pantothenic acid0.3mg 5%
Phosphorus36mg 5%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.5μg 1%
Theobromine
Thiamine0mg 3%
Vitamin A IU300IU
Vitamin A15μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 19%
Vitamin C275mg 306%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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