Yellow cake

Commercially prepared, with vanilla frosting

Yellow cake
Fat 41%Carbs 56%
Percent Calories

100 grams of yellow cake (Commercially prepared, with vanilla frosting) contains 391 Calories The macronutrient breakdown is 56% carbs, 41% fat, and 3% protein. This has a relatively high calorie density, with 391 Calories per 100g.

Nutrition Facts

For 100 grams of yellow cake

NutrientValue%DV
Calories391
Fats18g 23%
Saturated fats3g 15%
Trans fats
Cholesterol75mg 25%
Sodium269mg 12%
Carbs56g 20%
Net carbs56g
Fiber0.3g 1%
Sugar42g
Protein3g
Calcium62mg 6%
Iron1mg 13%
Potassium53mg 1%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline61mg 11%
Copper0mg 4%
Fluoride
Folate (B9)27μg 7%
Lycopene0μg
Magnesium6mg 1%
Manganese0.1mg 4%
Niacin0.5mg 3%
Pantothenic acid0.4mg 7%
Phosphorus143mg 20%
Retinol32μg
Riboflavin (B2)0.1mg 5%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU108IU
Vitamin A32μg 4%
Vitamin B120.2μg 6%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU16IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K7μg 6%
Zinc0.3mg 2%
Sugars
Sugar42g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats8g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods

Recipes