Yellow split pea soup

Fat 25%Carbs 55%Protein 19%
Percent Calories

1 serving of yellow split pea soup contains 350 Calories. The macronutrient breakdown is 55% carbs, 25% fat, and 19% protein. This is a good source of protein (30% of your Daily Value), fiber (39% of your Daily Value), and potassium (10% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of yellow split pea soup (569g)

NutrientValue%DV
Calories350
Fats10g 13%
Saturated fats2g 8%
Trans fats0g
Cholesterol5mg 2%
Sodium753mg 33%
Carbs49g 18%
Net carbs38g
Fiber11g 39%
Sugar9g
Protein17g
Calcium70mg 7%
Iron2mg 26%
Potassium493mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1252μg
Beta carotene3065μg
Caffeine0mg
Choline27mg 5%
Copper0.2mg 19%
Fluoride2μg
Folate (B9)46μg 11%
Lycopene0.3μg
Magnesium23mg 5%
Manganese0.2mg 10%
Niacin3mg 21%
Pantothenic acid0.2mg 5%
Phosphorus94mg 13%
Retinol2μg
Riboflavin (B2)0.2mg 13%
Selenium5μg 9%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU6155IU
Vitamin A313μg 35%
Vitamin B120μg 0%
Vitamin B60.3mg 22%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 9%
Vitamin K18μg 15%
Zinc1mg 5%
Sugars
Sugar9g
Sucrose2g
Glucose3g
Fructose2g
Lactose0g
Maltose0g
Galactose0.2g
Starch1g
Fats
Saturated fats2g 8%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0g

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