Browse Basic Foods

CaloriesCarbs Fat Protein
6211g 1g 1g
11126g 1g 0g
20829g 10g 3g
15735g 4g 1g
23419g 15g 5g
Australian lamb loin imported, cooked, broiled, trimmed to 1/8" fat, lean and fat
1860g 10g 22g
Australian lamb leg imported, raw, whole (shank and sirloin), trimmed to 1/8" fat, lean only
470g 2g 7g
Australian lamb leg imported, cooked, roasted, whole (shank and sirloin), trimmed to 1/8" fat, lean only
1620g 7g 23g
Australian lamb leg imported, raw, whole (shank and sirloin), trimmed to 1/8" fat, lean and fat
750g 5g 6g
Australian lamb leg imported, roasted, cooked, whole (shank and sirloin), trimmed to 1/8 in fat
2070g 13g 21g
Australian lamb leg imported, raw, bone-in, trotter off, trimmed to 1/8 in fat, lean only
1490g 5g 26g
Australian lamb leg imported, roasted, cooked, bone-in, trotter off, trimmed to 1/8 in fat, lean only
1830g 8g 27g
Australian lamb leg imported, raw, bone-in, trotter off, trimmed to 1/8 in fat, lean and fat
1990g 11g 25g
Australian lamb leg imported, roasted, cooked, bone-in, trotter off, trimmed to 1/8 in fat, lean and fat
1920.1g 10g 26g
Australian lamb leg imported, raw, boneless, sirloin half, trimmed to 1/8 in fat, lean only
480g 2g 7g
Australian lamb shoulder (arm) imported, cooked, braised, separable lean and fat, trimmed to 1/8" fat
2640g 17g 25g
Lamb fat Australian, imported, raw, separable
2270g 24g 2g
Lamb fat Australian, imported, cooked, separable
5430g 56g 8g
Lamb seam fat Australian, imported, raw
4590g 44g 16g
Lamb seam fat Australian, imported, cooked
5542g 55g 14g

More Results