Browse Foods

	Calories	Carbs	Fat	Protein	Threonine
Peanuts Valencia, oil-roasted, without salt	167	5g	15g	8g	0.3g
Peanuts Virginia, oil-roasted, without salt	164	6g	14g	7g	0.3g
Peanut butter Chunk style, without salt	94	3g	8g	4g	0.1g
Peanut butter Smooth style, without salt	96	4g	8g	4g	0.1g
Peanut butter with omega-3 Creamy	97	3g	9g	4g	-
Pigeon peas (red gram), mature seeds, cooked, boiled, with salt	203	39g	1g	11g	0.4g
Soybeans Mature seeds, cooked, boiled, with salt	298	17g	15g	29g	1g
Soybeans Mature seeds, roasted, no salt added	810	58g	44g	61g	3g
Pam cooking spray Oil, original	2	0.1g	0.2g	0g	-
Soy flour Full-fat, raw, crude protein basis (n x 6.25)	369	27g	18g	32g	1g
Soy flour Full-fat, roasted, crude protein basis (n x 6.25)	373	26g	19g	32g	1g
Soy flour Defatted, crude protein basis (n x 6.25)	372	31g	9g	50g	2g
Soy flour Low-fat, crude protein basis (n x 6.25)	325	30g	6g	45g	2g
Soy meal Defatted, raw, crude protein basis (n x 6.25)	411	44g	3g	60g	2g
Soy protein concentrate Produced by acid wash	94	9g	0.1g	16g	1g
Soy protein concentrate Crude protein basis (n x 6.25), produced by acid wash	93	7g	0.1g	18g	1g
Soy protein isolate Potassium type	92	3g	0.2g	23g	1g
Soy sauce Low sodium, Shoyu	9	1g	0g	1g	0.1g
Tofu Raw, firm, prepared with calcium sulfate	41	1g	2g	4g	0.2g
Margarine Margarine-like vegetable oil spread, 67-70% fat, tub	85	0.1g	10g	0g	-