Broccoli

Raw

Broccoli
Carbs 65% Protein 27%
Percent Calories

1 stalk of broccoli (Raw) contains 51 Calories. The macronutrient breakdown is 65% carbs, 8% fat, and 27% protein. This is a good source of vitamin c (150% of your Daily Value) and vitamin k (128% of your Daily Value).

Nutrition Facts

For 1 stalk of broccoli (151g)

Nutrient Value %DV
Calories 51
Fats 1g 1%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 50mg 2%
Carbs 10g 4%
Net carbs 6g
Fiber 4g 14%
Sugar 3g
Protein 4g
Calcium 71mg 7%
Iron 1mg 14%
Potassium 477mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 38μg
Beta carotene 545μg
Caffeine 0mg
Choline 28mg 5%
Copper 0.1mg 8%
Fluoride
Folate (B9) 95μg 24%
Lycopene 0μg
Magnesium 32mg 8%
Manganese 0.3mg 14%
Niacin 1mg 6%
Pantothenic acid 1mg 17%
Phosphorus 100mg 14%
Retinol 0μg
Riboflavin (B2) 0.2mg 14%
Selenium 4μg 7%
Theobromine 0mg
Thiamine 0.1mg 9%
Vitamin A IU 941IU
Vitamin A 47μg 5%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 20%
Vitamin C 135mg 150%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 8%
Vitamin K 153μg 128%
Zinc 1mg 6%
Sugars
Sugar 3g
Sucrose 0.2g
Glucose 1g
Fructose 1g
Lactose 0.3g
Maltose 0.3g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.3g
Aspartic acid 0.5g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.2g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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