Corn flour

Whole-grain, blue (harina de maiz morado)

Fat 12% Carbs 79% Protein 9%
Percent Calories

1 tbsp of corn flour (Whole-grain, blue (harina de maiz morado)) contains 25 Calories. The macronutrient breakdown is 79% carbs, 12% fat, and 9% protein. This has a relatively high calorie density, with 364 Calories per 100g.

Nutrition Facts

For 1 tbsp of corn flour (7g)

Nutrient Value %DV
Calories 25
Fats 0.4g 0.5%
Saturated fats
Trans fats
Cholesterol
Sodium 0.3mg 0%
Carbs 5g 2%
Net carbs 5g
Fiber 1g 2%
Sugar
Protein 1g
Calcium 0.3mg 0%
Iron 0.1mg 2%
Potassium 26mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0mg 1%
Fluoride
Folate (B9)
Lycopene
Magnesium 8mg 2%
Manganese 0mg 2%
Niacin 0.2mg 1%
Pantothenic acid 0mg 1%
Phosphorus 18mg 3%
Retinol
Riboflavin (B2) 0mg 1%
Selenium 0.2μg 0.3%
Theobromine
Thiamine 0mg 1%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6 0mg 2%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.2mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch 5g
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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