1 order of Johnny Carino's flat iron steak with mushroom masal sauce, with roasted rosemary potatoes contains 1124 Calories. The macronutrient breakdown is 13% carbs, 71% fat, and 16% protein. This is a good source of protein (77% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 order of Johnny Carino's flat iron steak with mushroom masal sauce, with roasted rosemary potatoes

NutrientValue%DV
Calories1124
Fats86g 110%
Saturated fats33g 165%
Trans fats0g
Cholesterol193mg 64%
Sodium1113mg 48%
Carbs35g 13%
Net carbs31g
Fiber4g 14%
Sugar3g
Protein43g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats33g 165%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes