Ground beef

70% lean meat / 30% fat, raw

Ground beef
Fat 82% Protein 18%
Percent Calories

4 oz of ground beef (70% lean meat / 30% fat, raw) contains 376 Calories. The macronutrient breakdown is 0% carbs, 82% fat, and 18% protein. This is a good source of vitamin b12 (98% of your Daily Value).

Nutrition Facts

For 4 oz of ground beef (113g)

Nutrient Value %DV
Calories 376
Fats 34g 44%
Saturated fats 13g 67%
Trans fats 2g
Cholesterol 88mg 29%
Sodium 75mg 3%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 16g
Calcium 27mg 3%
Iron 2mg 23%
Potassium 247mg 5%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 53mg 10%
Copper 0.1mg 6%
Fluoride 25μg
Folate (B9) 10μg 3%
Lycopene 0μg
Magnesium 16mg 4%
Manganese 0mg 0.4%
Niacin 4mg 24%
Pantothenic acid 0.4mg 9%
Phosphorus 150mg 21%
Retinol 5μg
Riboflavin (B2) 0.2mg 13%
Selenium 15μg 28%
Theobromine 0mg
Thiamine 0mg 4%
Vitamin A IU 16IU
Vitamin A 5μg 1%
Vitamin B12 2μg 98%
Vitamin B6 0.3mg 24%
Vitamin C 0mg 0%
Vitamin D IU 3IU
Vitamin D2
Vitamin D3 0.1μg
Vitamin E 0.2mg 1%
Vitamin K 3μg 3%
Zinc 4mg 37%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 67%
Monounsaturated fats 16g
Polyunsaturated fats 1g
Trans fats 2g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 2g
Glycine 1g
Histidine 1g
Hydroxyproline 0.3g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.1g
Tyrosine 1g
Valine 1g

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