Chipotle Mexican Grill Lettuce, Cheese, and Barbacoa on Crispy Corn Tortilla

3 crispy corn tortillas, lettuce, cheese, and barbacoa - Chipotle

Carbs 26%Fat 43%Protein 31%
Percent Calories

3 tacos of Chipotle Mexican Grill lettuce, cheese, and barbacoa on crispy corn tortilla (3 crispy corn tortillas, lettuce, cheese, and barbacoa - Chipotle) contains 455 Calories. The macronutrient breakdown is 26% carbs, 43% fat, and 31% protein. This is a good source of protein (63% of your Daily Value), calcium (28% of your Daily Value), and vitamin a (49% of your Daily Value).

Nutrition Facts

For 3 tacos of Chipotle Mexican Grill lettuce, cheese, and barbacoa on crispy corn tortilla (170g)

NutrientValue%DV
Calories455
Fats22g 28%
Saturated fats9g 45%
Trans fats–
Cholesterol90mg 30%
Sodium720mg 31%
Carbs30g 11%
Net carbs26g
Fiber4g 14%
Sugar–
Protein35g
Calcium280mg 28%
Iron2mg 23%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A441μg 49%
Vitamin B12–
Vitamin B6–
Vitamin C9mg 10%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose4g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 45%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes