Mozzarella cheese

Part skim milk, low moisture

Mozzarella cheese
Fat 59% Protein 33%
Percent Calories

12 oz of mozzarella cheese (Part skim milk, low moisture) contains 1024 Calories. The macronutrient breakdown is 8% carbs, 59% fat, and 33% protein. This is a good source of calcium (244% of your Daily Value) and vitamin b12 (258% of your Daily Value).

Nutrition Facts

For 12 oz of mozzarella cheese (340g)

Nutrient Value %DV
Calories 1024
Fats 67g 86%
Saturated fats 39g 195%
Trans fats 2g
Cholesterol 221mg 74%
Sodium 2320mg 101%
Carbs 22g 8%
Net carbs 22g
Fiber 0g 0%
Sugar 8g
Protein 84g
Calcium 2436mg 244%
Iron 1mg 10%
Potassium 446mg 9%
Vitamin D 1μg 9%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 48mg 9%
Copper 0.1mg 13%
Fluoride
Folate (B9) 92μg 23%
Lycopene 0μg
Magnesium 99mg 23%
Manganese 0.1mg 6%
Niacin 0.5mg 3%
Pantothenic acid 1mg 28%
Phosphorus 1827mg 261%
Retinol 864μg
Riboflavin (B2) 1mg 91%
Selenium 91μg 166%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 2878IU
Vitamin A 864μg 96%
Vitamin B12 6μg 258%
Vitamin B6 0.4mg 29%
Vitamin C 0mg 0%
Vitamin D IU 51IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 1mg 10%
Vitamin K 4μg 4%
Zinc 12mg 112%
Sugars
Sugar 8g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 5g
Maltose 0g
Galactose 3g
Starch
Fats
Saturated fats 39g 195%
Monounsaturated fats 17g
Polyunsaturated fats 3g
Trans fats 2g
Fatty Acids
Total omega 3 0.3g
Total omega 6 2g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 3g
Arginine 2g
Aspartic acid 6g
Cystine 0.4g
Glutamic acid 17g
Glycine 2g
Histidine 2g
Hydroxyproline 0g
Isoleucine 4g
Leucine 7g
Lysine 4g
Methionine 2g
Phenylalanine 4g
Proline 9g
Serine 3g
Threonine 4g
Tryptophan 2g
Tyrosine 4g
Valine 5g

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