⅔ cup of Betty Crocker potatoes specialty deluxe creamy roasted garlic scalloped contains 150 Calories. The macronutrient breakdown is 63% carbs, 29% fat, and 8% protein. This has a relatively high calorie density, with 333 Calories per 100g.

Nutrition Facts

For ⅔ cup of Betty Crocker potatoes specialty deluxe creamy roasted garlic scalloped (45g)

NutrientValue%DV
Calories150
Fats5g 6%
Saturated fats2g 10%
Trans fats–
Cholesterol5mg 2%
Sodium700mg 30%
Carbs24g 9%
Net carbs23g
Fiber1g 4%
Sugar–
Protein3g
Calcium40mg 4%
Iron0.2mg 2%
Potassium260mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose0g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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