Campbell's Salisbury Steak with Mushrooms & Onions Soup

Chunky Soups

Carbs 53%Fat 28%Protein 19%
Percent Calories

1 cup of Campbell's salisbury steak with mushrooms & onions soup (Chunky Soups) contains 140 Calories. The macronutrient breakdown is 53% carbs, 28% fat, and 19% protein. This is a good source of potassium (9% of your Daily Value) and vitamin a (20% of your Daily Value).

Nutrition Facts

For 1 cup of Campbell's salisbury steak with mushrooms & onions soup (267g)

NutrientValue%DV
Calories140
Fats4g 6%
Saturated fats2g 12%
Trans fats–
Cholesterol15mg 5%
Sodium800mg 35%
Carbs19g 7%
Net carbs17g
Fiber2g 8%
Sugar–
Protein7g
Calcium40mg 4%
Iron1mg 7%
Potassium440mg 9%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A180μg 20%
Vitamin B12–
Vitamin B6–
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose6g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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