Alfredo egg noodles

dry mix, Lipton, in creamy sauce

Carbs 60%Fat 25%Protein 15%
Percent Calories

100 grams of alfredo egg noodles (dry mix, Lipton, in creamy sauce) contains 418 Calories. The macronutrient breakdown is 60% carbs, 25% fat, and 15% protein. This is a good source of protein (28% of your Daily Value), calcium (13% of your Daily Value), and iron (38% of your Daily Value).

Nutrition Facts

For 100 grams of alfredo egg noodles

NutrientValue%DV
Calories418
Fats12g 15%
Saturated fats5g 23%
Trans fats–
Cholesterol112mg 37%
Sodium1770mg 77%
Carbs62g 23%
Net carbs62g
Fiber–
Sugar–
Protein15g
Calcium127mg 13%
Iron3mg 38%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 23%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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