Alfredo egg noodles

dry mix, Lipton, in creamy sauce

Carbs 60%Fat 25%Protein 15%
Percent Calories

200 grams of alfredo egg noodles (dry mix, Lipton, in creamy sauce) contains 836 Calories. The macronutrient breakdown is 60% carbs, 25% fat, and 15% protein. This is a good source of protein (55% of your Daily Value), calcium (25% of your Daily Value), and iron (76% of your Daily Value).

Nutrition Facts

For 200 grams of alfredo egg noodles

NutrientValue%DV
Calories836
Fats24g 30%
Saturated fats9g 46%
Trans fats–
Cholesterol224mg 75%
Sodium3540mg 154%
Carbs125g 45%
Net carbs125g
Fiber–
Sugar–
Protein31g
Calcium254mg 25%
Iron6mg 76%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 46%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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