American cheese food

Pasteurized process, fortified with vitamin D

American cheese food
Fat 67%Protein 24%
Percent Calories

2 oz of american cheese food (Pasteurized process, fortified with vitamin D) contains 186 Calories. The macronutrient breakdown is 9% carbs, 67% fat, and 24% protein. This is a good source of calcium (33% of your Daily Value).

Nutrition Facts

For 2 oz of american cheese food (57g)

NutrientValue%DV
Calories186
Fats14g 18%
Saturated fats9g 44%
Trans fats
Cholesterol36mg 12%
Sodium905mg 39%
Carbs4g 2%
Net carbs4g
Fiber0g 0%
Sugar4g
Protein11g
Calcium325mg 33%
Iron0.5mg 6%
Potassium158mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene37μg
Caffeine
Choline
Copper0mg 2%
Fluoride20μg
Folate (B9)4μg 1%
Lycopene
Magnesium18mg 4%
Manganese0mg 0.2%
Niacin0.1mg 0.5%
Pantothenic acid0.3mg 6%
Phosphorus428mg 61%
Retinol111μg
Riboflavin (B2)0.3mg 19%
Selenium9μg 16%
Theobromine
Thiamine0mg 1%
Vitamin A IU432IU
Vitamin A114μg 13%
Vitamin B121μg 26%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K
Zinc2mg 15%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 44%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine1g
Valine1g

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