American cheese food

pasteurized process, fortified with vitamin D

American cheese food
Fat 67%Protein 24%
Percent Calories

1 package (8 oz) of american cheese food (pasteurized process, fortified with vitamin D) contains 745 Calories. The macronutrient breakdown is 9% carbs, 67% fat, and 24% protein. This is a good source of calcium (130% of your Daily Value).

Nutrition Facts

For 1 package (8 oz) of american cheese food (227g)

NutrientValue%DV
Calories745
Fats56g 72%
Saturated fats35g 175%
Trans fats–
Cholesterol145mg 48%
Sodium3623mg 158%
Carbs17g 6%
Net carbs17g
Fiber0g 0%
Sugar17g
Protein45g
Calcium1303mg 130%
Iron2mg 24%
Potassium633mg 13%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene148μg
Caffeine–
Choline–
Copper0.1mg 8%
Fluoride79μg
Folate (B9)16μg 4%
Lycopene–
Magnesium70mg 17%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid1mg 25%
Phosphorus1712mg 245%
Retinol445μg
Riboflavin (B2)1mg 77%
Selenium36μg 66%
Theobromine–
Thiamine0.1mg 5%
Vitamin A IU1730IU
Vitamin A456μg 51%
Vitamin B123μg 106%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K–
Zinc7mg 62%
Sugars
Sugar17g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats35g 175%
Monounsaturated fats16g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid9g
Glycine1g
Histidine2g
Hydroxyproline–
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline5g
Serine2g
Threonine1g
Tryptophan1g
Tyrosine2g
Valine3g

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