Asparagus

Cooked, boiled, drained

Asparagus
Carbs 59%Protein 34%
Percent Calories

200 grams of asparagus (Cooked, boiled, drained) contains 44 Calories The macronutrient breakdown is 59% carbs, 7% fat, and 34% protein. This has a relatively low calorie density, with 22 Calories per 100g.

Nutrition Facts

For 200 grams of asparagus

NutrientValue%DV
Calories44
Fats0.4g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium28mg 1%
Carbs8g 3%
Net carbs4g
Fiber4g 14%
Sugar3g
Protein5g
Calcium46mg 5%
Iron2mg 23%
Potassium448mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1208μg
Caffeine0mg
Choline52mg 9%
Copper0.3mg 37%
Fluoride44μg
Folate (B9)298μg 75%
Lycopene60μg
Magnesium28mg 7%
Manganese0.3mg 13%
Niacin2mg 14%
Pantothenic acid0.5mg 9%
Phosphorus108mg 15%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium12μg 22%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU2012IU
Vitamin A100μg 11%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C15mg 17%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 20%
Vitamin K101μg 84%
Zinc1mg 11%
Sugars
Sugar3g
Sucrose0.2g
Glucose1g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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