Atlantic salmon

Fish, farmed, raw

Atlantic salmon
Fat 60%Protein 40%
Percent Calories

30 oz of atlantic salmon (Fish, farmed, raw) contains 1769 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (1145% of your Daily Value).

Nutrition Facts

For 30 oz of atlantic salmon (851g)

NutrientValue%DV
Calories1769
Fats114g 146%
Saturated fats26g 130%
Trans fats
Cholesterol468mg 156%
Sodium502mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein174g
Calcium77mg 8%
Iron3mg 36%
Potassium3087mg 66%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline668mg 121%
Copper0.4mg 43%
Fluoride
Folate (B9)221μg 55%
Lycopene
Magnesium230mg 55%
Manganese0.1mg 4%
Niacin74mg 461%
Pantothenic acid13mg 263%
Phosphorus2041mg 292%
Retinol
Riboflavin (B2)1mg 101%
Selenium204μg 371%
Theobromine
Thiamine2mg 147%
Vitamin A IU425IU
Vitamin A
Vitamin B1227μg 1145%
Vitamin B65mg 416%
Vitamin C33mg 37%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E30mg 201%
Vitamin K4μg 4%
Zinc3mg 28%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats26g 130%
Monounsaturated fats32g
Polyunsaturated fats33g
Trans fats
Fatty Acids
Total omega 321g
Total omega 61g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)9g
Eicosapentaenoic Acid (EPA)7g
Docosapentaenoic Acid (DPA)3g
Amino Acids
Alanine11g
Arginine10g
Aspartic acid17g
Cystine2g
Glutamic acid24g
Glycine8g
Histidine5g
Hydroxyproline0.4g
Isoleucine8g
Leucine14g
Lysine16g
Methionine5g
Phenylalanine7g
Proline6g
Serine8g
Threonine7g
Tryptophan2g
Tyrosine6g
Valine9g

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