Beef chuck Denver steak

cooked, grilled, boneless, lean only, select, trimmed to 0" fat

Fat 49%Protein 51%
Percent Calories

1 steak of beef chuck denver steak (cooked, grilled, boneless, lean only, select, trimmed to 0" fat) contains 729 Calories. The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of protein (165% of your Daily Value), vitamin b6 (124% of your Daily Value), and vitamin b12 (622% of your Daily Value).

Nutrition Facts

For 1 steak of beef chuck denver steak (349g)

NutrientValue%DV
Calories729
Fats40g 51%
Saturated fats17g 83%
Trans fats3g
Cholesterol342mg 114%
Sodium258mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein93g
Calcium56mg 6%
Iron12mg 147%
Potassium1068mg 23%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium80mg 19%
Manganese–
Niacin13mg 81%
Pantothenic acid–
Phosphorus705mg 101%
Retinol–
Riboflavin (B2)1mg 67%
Selenium–
Theobromine–
Thiamine0.3mg 26%
Vitamin A IU24IU
Vitamin A7μg 1%
Vitamin B1215μg 622%
Vitamin B62mg 124%
Vitamin C0mg 0%
Vitamin D IU14IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 2%
Vitamin K6μg 5%
Zinc36mg 330%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats17g 83%
Monounsaturated fats17g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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