Beef chuck Denver steak

raw, boneless, lean only, choice, trimmed to 0" fat

Fat 55%Protein 43%
Percent Calories

2 steak of beef chuck denver steak (raw, boneless, lean only, choice, trimmed to 0" fat) contains 1719 Calories. The macronutrient breakdown is 2% carbs, 55% fat, and 43% protein. This is a good source of protein (332% of your Daily Value), vitamin b6 (302% of your Daily Value), and vitamin b12 (1187% of your Daily Value).

Nutrition Facts

For 2 steak of beef chuck denver steak (966g)

NutrientValue%DV
Calories1719
Fats106g 136%
Saturated fats44g 222%
Trans fats7g
Cholesterol676mg 225%
Sodium734mg 32%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar0g
Protein186g
Calcium116mg 12%
Iron23mg 290%
Potassium3062mg 65%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium193mg 46%
Manganese–
Niacin32mg 202%
Pantothenic acid–
Phosphorus1739mg 248%
Retinol–
Riboflavin (B2)2mg 149%
Selenium–
Theobromine–
Thiamine1mg 64%
Vitamin A IU68IU
Vitamin A19μg 2%
Vitamin B1228μg 1187%
Vitamin B64mg 302%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 10%
Vitamin K14μg 12%
Zinc72mg 656%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats44g 222%
Monounsaturated fats53g
Polyunsaturated fats6g
Trans fats7g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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