Beef chuck Denver steak

raw, boneless, lean only, choice, trimmed to 0" fat

Fat 55%Protein 43%
Percent Calories

200 grams of beef chuck denver steak (raw, boneless, lean only, choice, trimmed to 0" fat) contains 356 Calories. The macronutrient breakdown is 2% carbs, 55% fat, and 43% protein. This is a good source of protein (69% of your Daily Value), vitamin b6 (63% of your Daily Value), and vitamin b12 (246% of your Daily Value).

Nutrition Facts

For 200 grams of beef chuck denver steak

NutrientValue%DV
Calories356
Fats22g 28%
Saturated fats9g 46%
Trans fats1g
Cholesterol140mg 47%
Sodium152mg 7%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein38g
Calcium24mg 2%
Iron5mg 60%
Potassium634mg 13%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium40mg 10%
Manganese–
Niacin7mg 42%
Pantothenic acid–
Phosphorus360mg 51%
Retinol–
Riboflavin (B2)0.4mg 31%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU14IU
Vitamin A4μg 0.4%
Vitamin B126μg 246%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K3μg 3%
Zinc15mg 136%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 46%
Monounsaturated fats11g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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