6 oz of beef, ground, 93% lean meat / 7% fat, crumbles, cooked, pan-browned contains 355 Calories The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (88% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (56% of your Daily Value).

Nutrition Facts

For 6 oz of beef, ground, 93% lean meat / 7% fat, crumbles, cooked, pan-browned (170g)

NutrientValue%DV
Calories355
Fats16g 21%
Saturated fats7g 33%
Trans fats0.4g
Cholesterol151mg 50%
Sodium146mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium20mg 2%
Iron5mg 67%
Potassium763mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium48mg 11%
Manganese
Niacin12mg 75%
Pantothenic acid
Phosphorus439mg 63%
Retinol
Riboflavin (B2)0.3mg 25%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU15IU
Vitamin A5μg 1%
Vitamin B125μg 198%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc12mg 108%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats0.4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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