Biscuits

Plain or buttermilk, dry mix

Fat 33%Carbs 60%
Percent Calories

1 oz of biscuits (Plain or buttermilk, dry mix) contains 121 Calories The macronutrient breakdown is 60% carbs, 33% fat, and 8% protein. This is a good source of protein (4% of your Daily Value), calcium (5% of your Daily Value), and iron (10% of your Daily Value).

Nutrition Facts

For 1 oz of biscuits (28g)

NutrientValue%DV
Calories121
Fats4g 6%
Saturated fats1g 6%
Trans fats
Cholesterol1mg 0.2%
Sodium362mg 16%
Carbs18g 7%
Net carbs17g
Fiber1g 2%
Sugar3g
Protein2g
Calcium51mg 5%
Iron1mg 10%
Potassium46mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline3mg 1%
Copper0mg 5%
Fluoride
Folate (B9)35μg 9%
Lycopene0μg
Magnesium7mg 2%
Manganese0.1mg 4%
Niacin1mg 8%
Pantothenic acid0.3mg 5%
Phosphorus166mg 24%
Retinol1μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 4%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU1IU
Vitamin A1μg 0.1%
Vitamin B120.1μg 5%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K2μg 2%
Zinc0.2mg 2%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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