Biscuits
Plain or buttermilk, dry mix
903 grams of biscuits (Plain or buttermilk, dry mix) contains 3865 Calories The macronutrient breakdown is 60% carbs, 33% fat, and 8% protein. This is a good source of protein (129% of your Daily Value), calcium (162% of your Daily Value), and iron (313% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup, purchased
- 1 cup, purchased
- 2 cup, purchased
- 0.5 cup mix
- 1 cup mix
- 2 cup mix
- 0.5 cup, spooned into cup
- 1 cup, spooned into cup
- 2 cup, spooned into cup
- 0.5 cup
- 1 cup
- 2 cup
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 903 grams of biscuits
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 3865 | |
| Fats | 139g | 178% |
| Saturated fats | 36g | 179% |
| Trans fats | – | |
| Cholesterol | 18mg | 6% |
| Sodium | 11522mg | 501% |
| Carbs | 573g | 208% |
| Net carbs | 554g | |
| Fiber | 19g | 68% |
| Sugar | 105g | |
| Protein | 72g | |
| Calcium | 1616mg | 162% |
| Iron | 25mg | 313% |
| Potassium | 1472mg | 31% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 99mg | 18% |
| Copper | 1mg | 155% |
| Fluoride | – | |
| Folate (B9) | 1129μg | 282% |
| Lycopene | 0μg | |
| Magnesium | 226mg | 54% |
| Manganese | 3mg | 133% |
| Niacin | 41mg | 256% |
| Pantothenic acid | 8mg | 160% |
| Phosphorus | 5283mg | 755% |
| Retinol | 18μg | |
| Riboflavin (B2) | 4mg | 304% |
| Selenium | 68μg | 123% |
| Theobromine | 0mg | |
| Thiamine | 5mg | 433% |
| Vitamin A IU | 36IU | |
| Vitamin A | 18μg | 2% |
| Vitamin B12 | 4μg | 147% |
| Vitamin B6 | 1mg | 53% |
| Vitamin C | 3mg | 3% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 8% |
| Vitamin K | 59μg | 49% |
| Zinc | 5mg | 49% |
| Sugars | ||
| Sugar | 105g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 36g | 179% |
| Monounsaturated fats | 78g | |
| Polyunsaturated fats | 18g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 2g | |
| Arginine | 3g | |
| Aspartic acid | 3g | |
| Cystine | 1g | |
| Glutamic acid | 23g | |
| Glycine | 2g | |
| Histidine | 2g | |
| Hydroxyproline | – | |
| Isoleucine | 3g | |
| Leucine | 5g | |
| Lysine | 2g | |
| Methionine | 1g | |
| Phenylalanine | 4g | |
| Proline | 8g | |
| Serine | 4g | |
| Threonine | 2g | |
| Tryptophan | 1g | |
| Tyrosine | 2g | |
| Valine | 3g | |
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