Joey Restaurant Group Bombay Butter Chicken

Carbs 50%Fat 35%Protein 16%
Percent Calories

1 Order of Joey Restaurant Group bombay butter chicken contains 1320 Calories. The macronutrient breakdown is 50% carbs, 35% fat, and 16% protein. This is a good source of protein (91% of your Daily Value), fiber (29% of your Daily Value), and calcium (20% of your Daily Value).

Nutrition Facts

For 1 Order of Joey Restaurant Group bombay butter chicken (738g)

NutrientValue%DV
Calories1320
Fats50g 64%
Saturated fats11g 55%
Trans fats0.5g
Cholesterol115mg 38%
Sodium2650mg 115%
Carbs162g 59%
Net carbs154g
Fiber8g 29%
Sugar22g
Protein51g
Calcium200mg 20%
Iron9mg 113%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A525μg 58%
Vitamin B12–
Vitamin B6–
Vitamin C24mg 27%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar22g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats11g 55%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0.5g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes