Johnsonville Breakfast Sausage, Original

Fat 77%Protein 20%
Percent Calories

3 sausages of Johnsonville breakfast sausage, original contains 230 Calories. The macronutrient breakdown is 4% carbs, 77% fat, and 20% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 3 sausages of Johnsonville breakfast sausage, original (80g)

NutrientValue%DV
Calories230
Fats19g 24%
Saturated fats7g 35%
Trans fats0g
Cholesterol50mg 17%
Sodium650mg 28%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein11g
Calcium20mg 2%
Iron0.5mg 6%
Potassium125mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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