El Monterey Breakfast Wrap - Egg, Potato, Bacon & Cheese Sauce

Fat 26%Carbs 60%Protein 14%
Percent Calories

2 wraps of El Monterey breakfast wrap - egg, potato, bacon & cheese sauce contains 410 Calories The macronutrient breakdown is 60% carbs, 26% fat, and 14% protein. This is a good source of protein (25% of your Daily Value) and iron (45% of your Daily Value).

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Nutrition Facts

For 2 wraps of El Monterey breakfast wrap - egg, potato, bacon & cheese sauce (204g)

NutrientValue%DV
Calories410
Fats12g 15%
Saturated fats3g 15%
Trans fats0g
Cholesterol65mg 22%
Sodium600mg 26%
Carbs61g 22%
Net carbs59g
Fiber2g 7%
Sugar1g
Protein14g
Calcium60mg 6%
Iron4mg 45%
Potassium–
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A90μg 10%
Vitamin B12–
Vitamin B6–
Vitamin C9mg 10%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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