Buttermilk biscuits

Pillsbury Golden Layer, refrigerated dough

Carbs 54%Fat 39%
Percent Calories

100 grams of buttermilk biscuits (Pillsbury Golden Layer, refrigerated dough) contains 307 Calories. The macronutrient breakdown is 54% carbs, 39% fat, and 8% protein. This has a relatively high calorie density, with 307 Calories per 100g.

Nutrition Facts

For 100 grams of buttermilk biscuits

NutrientValue%DV
Calories307
Fats13g 17%
Saturated fats3g 15%
Trans fats4g
Cholesterol0mg 0%
Sodium1059mg 46%
Carbs41g 15%
Net carbs40g
Fiber1g 4%
Sugar6g
Protein6g
Calcium–
Iron2mg 27%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats4g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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