Kimchi

Kimchi
Fat 24%Carbs 52%Protein 24%
Percent Calories

175 grams of kimchi contains 26 Calories. The macronutrient breakdown is 52% carbs, 24% fat, and 24% protein. This is a good source of iron (55% of your Daily Value), vitamin b6 (29% of your Daily Value), and vitamin k (64% of your Daily Value).

Nutrition Facts

For 175 grams of kimchi

NutrientValue%DV
Calories26
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium872mg 38%
Carbs4g 2%
Net carbs1g
Fiber3g 10%
Sugar2g
Protein2g
Calcium58mg 6%
Iron4mg 55%
Potassium264mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium25mg 6%
Manganese
Niacin2mg 12%
Pantothenic acid
Phosphorus42mg 6%
Retinol
Riboflavin (B2)0.4mg 28%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU163IU
Vitamin A9μg 1%
Vitamin B120μg 0%
Vitamin B60.4mg 29%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K76μg 64%
Zinc0.4mg 4%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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