Campbell's Chunky New England clam chowder

Carbs 45%Fat 43%Protein 12%
Percent Calories

1 cup of campbell's chunky new england clam chowder contains 203 Calories. The macronutrient breakdown is 45% carbs, 43% fat, and 12% protein. This has a relatively low calorie density, with 81 Calories per 100g.

Nutrition Facts

For 1 cup of campbell's chunky new england clam chowder (251g)

NutrientValue%DV
Calories203
Fats10g 12%
Saturated fats–
Trans fats0g
Cholesterol–
Sodium886mg 39%
Carbs23g 8%
Net carbs20g
Fiber3g 11%
Sugar0g
Protein6g
Calcium30mg 3%
Iron1mg 17%
Potassium289mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium28mg 7%
Manganese–
Niacin1mg 7%
Pantothenic acid–
Phosphorus100mg 14%
Retinol–
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0mg 3%
Vitamin A IU15IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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