Campbell's Low Sodium Soups, Chicken with Noodles Soup

Fat 26%Carbs 43%Protein 31%
Percent Calories

1 serving 1 container of campbell's low sodium soups, chicken with noodles soup contains 159 Calories The macronutrient breakdown is 43% carbs, 26% fat, and 31% protein. This is a good source of protein (21% of your Daily Value) and potassium (10% of your Daily Value).

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Nutrition Facts

For 1 serving 1 container of campbell's low sodium soups, chicken with noodles soup (305g)

NutrientValue%DV
Calories159
Fats5g 6%
Saturated fats2g 8%
Trans fats0g
Cholesterol–
Sodium140mg 6%
Carbs17g 6%
Net carbs15g
Fiber2g 8%
Sugar4g
Protein12g
Calcium21mg 2%
Iron1mg 13%
Potassium491mg 10%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU1501IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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