Tim Hortons Cauliflower with Cheese

Soups US

Carbs 61%Fat 32%
Percent Calories

10 oz of Tim Hortons cauliflower with cheese (Soups US) contains 170 Calories. The macronutrient breakdown is 61% carbs, 32% fat, and 7% protein. This is a good source of vitamin c (80% of your Daily Value).

Nutrition Facts

For 10 oz of Tim Hortons cauliflower with cheese (280g)

NutrientValue%DV
Calories170
Fats6g 8%
Saturated fats2g 10%
Trans fats–
Cholesterol3mg 1%
Sodium1100mg 48%
Carbs26g 9%
Net carbs25g
Fiber1g 4%
Sugar–
Protein3g
Calcium80mg 8%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A18μg 2%
Vitamin B12–
Vitamin B6–
Vitamin C72mg 80%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose3g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes