½ thigh thigh without skin of chicken thigh (fried, mild, meat only, skin and breading removed, Popeyes) contains 78 Calories. The macronutrient breakdown is 2% carbs, 46% fat, and 52% protein. This is a good source of protein (18% of your Daily Value), vitamin b6 (12% of your Daily Value), and riboflavin (b2) (13% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 thigh thigh without skin
- 1 thigh thigh without skin
- 2 thigh thigh without skin
- 0.5 thigh bone and skin removed
- 1 thigh bone and skin removed
- 2 thigh bone and skin removed
Nutrition Facts
For ½ thigh thigh without skin of chicken thigh (42g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 78 | |
| Fats | 4g | 5% |
| Saturated fats | 1g | 6% |
| Trans fats | 0g | |
| Cholesterol | – | |
| Sodium | 249mg | 11% |
| Carbs | 0.4g | 0.1% |
| Net carbs | 0.4g | |
| Fiber | – | |
| Sugar | – | |
| Protein | 10g | |
| Calcium | 14mg | 1% |
| Iron | 0.4mg | 5% |
| Potassium | 122mg | 3% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 10mg | 2% |
| Manganese | – | |
| Niacin | 2mg | 16% |
| Pantothenic acid | – | |
| Phosphorus | 78mg | 11% |
| Retinol | – | |
| Riboflavin (B2) | 0.2mg | 13% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0mg | 4% |
| Vitamin A IU | 18IU | |
| Vitamin A | 5μg | 1% |
| Vitamin B12 | 0.2μg | 10% |
| Vitamin B6 | 0.2mg | 12% |
| Vitamin C | – | |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 0.1mg | 1% |
| Vitamin K | – | |
| Zinc | 1mg | 8% |
| Sugars | ||
| Sugar | – | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 1g | 6% |
| Monounsaturated fats | 2g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Chicken breast cooked, fried, floured
Chicken breast cooked, fried, skinless
Chicken breast fried, breaded, Original Recipe, meat and skin, KFC
Popcorn chicken KFC
Chicken thigh fried, breaded, mild, meat and skin, Popeyes
