Campbells Condensed Soup, Cream of Asparagus

Condensed, Cream of Asparagus,

Carbs 32%Fat 64%
Percent Calories

½ cup condensed soup of Campbells condensed soup, cream of asparagus (Condensed, Cream of Asparagus,) contains 100 Calories. The macronutrient breakdown is 32% carbs, 64% fat, and 4% protein. This has a relatively low calorie density, with 82 Calories per 100g.

Nutrition Facts

For ½ cup condensed soup of Campbells condensed soup, cream of asparagus (122g)

NutrientValue%DV
Calories100
Fats7g 9%
Saturated fats2g 8%
Trans fats0g
Cholesterol5mg 2%
Sodium870mg 38%
Carbs8g 3%
Net carbs6g
Fiber2g 7%
Sugar2g
Protein1g
Calcium0mg 0%
Iron0mg 0%
Potassium70mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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