The Pioneer Woman Country Style Corn Casserole

Carbs 50%Fat 35%Protein 15%
Percent Calories

½ cup of The Pioneer Woman country style corn casserole contains 100 Calories. The macronutrient breakdown is 50% carbs, 35% fat, and 15% protein. This has a relatively low calorie density, with 101 Calories per 100g.

Nutrition Facts

For ½ cup of The Pioneer Woman country style corn casserole (99g)

NutrientValue%DV
Calories100
Fats4g 5%
Saturated fats3g 13%
Trans fats0g
Cholesterol10mg 3%
Sodium270mg 12%
Carbs13g 5%
Net carbs12g
Fiber1g 4%
Sugar3g
Protein4g
Calcium60mg 6%
Iron0mg 0%
Potassium170mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 13%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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