Crab cake

Entrees

Fat 59%Carbs 13%Protein 28%
Percent Calories

2 cake of crab cake (Entrees) contains 319 Calories The macronutrient breakdown is 13% carbs, 59% fat, and 28% protein. This is a good source of protein (40% of your Daily Value), calcium (40% of your Daily Value), and vitamin b12 (367% of your Daily Value).

Nutrition Facts

For 2 cake of crab cake (120g)

NutrientValue%DV
Calories319
Fats21g 27%
Saturated fats4g 22%
Trans fats
Cholesterol164mg 55%
Sodium983mg 43%
Carbs10g 4%
Net carbs10g
Fiber0.5g 2%
Sugar
Protein23g
Calcium404mg 40%
Iron2mg 28%
Potassium324mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 81%
Fluoride
Folate (B9)49μg 12%
Lycopene
Magnesium50mg 12%
Manganese1mg 25%
Niacin2mg 15%
Pantothenic acid1mg 11%
Phosphorus454mg 65%
Retinol186μg
Riboflavin (B2)0.2mg 12%
Selenium51μg 92%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU626IU
Vitamin A186μg 21%
Vitamin B129μg 367%
Vitamin B60.3mg 23%
Vitamin C0.4mg 0.4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 39%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats9g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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