Cream of broccoli soup

Campbell's Red and White, condensed

Carbs 48%Fat 45%
Percent Calories

1 serving 1/2 cup of cream of broccoli soup (Campbell's Red and White, condensed) contains 91 Calories. The macronutrient breakdown is 48% carbs, 45% fat, and 8% protein. This has a relatively low calorie density, with 73 Calories per 100g.

Nutrition Facts

For 1 serving 1/2 cup of cream of broccoli soup (124g)

NutrientValue%DV
Calories91
Fats5g 6%
Saturated fats2g 8%
Trans fats0g
Cholesterol–
Sodium750mg 33%
Carbs12g 4%
Net carbs11g
Fiber1g 4%
Sugar3g
Protein2g
Calcium20mg 2%
Iron0.4mg 4%
Potassium95mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU300IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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