Cream of mushroom soup

canned, condensed, reduced sodium

Cream of mushroom soup
Carbs 62%Fat 29%Protein 9%
Percent Calories

100 grams of cream of mushroom soup (canned, condensed, reduced sodium) contains 52 Calories. The macronutrient breakdown is 62% carbs, 29% fat, and 9% protein. This is a good source of potassium (8% of your Daily Value) and riboflavin (b2) (15% of your Daily Value).

Nutrition Facts

For 100 grams of cream of mushroom soup

NutrientValue%DV
Calories52
Fats2g 2%
Saturated fats1g 3%
Trans fats–
Cholesterol3mg 1%
Sodium383mg 17%
Carbs8g 3%
Net carbs7g
Fiber1g 2%
Sugar2g
Protein1g
Calcium13mg 1%
Iron0.5mg 6%
Potassium374mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline10mg 2%
Copper0.2mg 24%
Fluoride–
Folate (B9)10μg 2%
Lycopene0μg
Magnesium5mg 1%
Manganese0.1mg 3%
Niacin0.2mg 1%
Pantothenic acid–
Phosphorus51mg 7%
Retinol2μg
Riboflavin (B2)0.2mg 15%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU8IU
Vitamin A2μg 0.2%
Vitamin B120μg 1%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0.4μg 0.3%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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